Seasonal tasting menu

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STARTERS

Scallop croquette

Foie chocolate lollypop

Cream of pumpkin and sweet potato with shavings of ham

"Trinxat de la Cerdanya" with poche egg

Main courses

Majorcan-style sea bass, baked with sobrassada

Grilled duck breast with onion chutney

Desserts

Cream ice-cream wit hot chocolat on the top.

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Price: €39 / person (10% VAT included.)

MENU WITH PRIOR RESERVATION. COMPLETE TABLE. DRINKS NOT INCLUDED.

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